Cooked brisket

Item Rating: 63/100

One cup of Cooked brisket is around 238 grams and contains approximately 586 calories, 50 grams of protein, 43 grams of fat, and 0 grams of carbohydrates.

Cooked Brisket is a tender and flavorful cut of beef, slow-cooked to perfection, often found in American barbecue and Jewish cuisine. This savory dish features rich marbling, providing a succulent taste while delivering protein and essential vitamins. Traditionally seasoned with spices like black pepper and garlic, it’s often paired with sides like coleslaw or pickles, enhancing its robust flavor. While it’s a delightful treat, it’s also higher in saturated fats, so enjoy it in moderation. Whether served in a sandwich or on its own, Cooked Brisket is sure to satisfy your cravings!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	586

Total Fat 42.86g	55%
Saturated Fat 16.67g	83%
Polyunsaturated Fat NaNg
Cholesterol 200mg	67%
Sodium 171mg	7%
Total Carbohydrate 0.00g	0%
Dietary Fiber 0.00g	0%
Total Sugars 0.00g
Protein 50.00g	100%

Vitamin D 0IU	0%
Calcium 26mg	2%
Iron 6mg	34%
Potassium 757mg	16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.9%

Protein: 34.1%

Carbs: 0.0%