Cold noodles
One cup of Cold noodles is around 235 grams and contains approximately 353 calories, 12 grams of protein, 9.4 grams of fat, and 59 grams of carbohydrates.
Cold Noodles are a refreshing dish enjoyed in various cuisines, particularly in Asian cultures. Made from thin wheat, rice, or buckwheat noodles, they’re often served chilled and paired with vibrant vegetables like cucumbers, carrots, and bell peppers. A drizzle of flavorful sauces, such as soy or sesame, adds depth to every bite. Not only are Cold Noodles delicious, but they’re also a lighter alternative to hot meals, making them perfect for warm days. Packed with fiber and essential nutrients, they provide a satisfying yet healthy option, often low in calories while still being wonderfully filling.
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