Nutrition Facts for Coconut shrimp
Image of Coconut shrimp

Coconut shrimp

Item Rating: 62/100

One cup of Coconut shrimp is around 84 grams and contains approximately 240 calories, 8 grams of protein, 16 grams of fat, and 16 grams of carbohydrates.

Coconut Shrimp is a delightful seafood dish that features succulent shrimp coated in a crispy, golden-brown crust made from shredded coconut and panko breadcrumbs. Originating from tropical regions, this dish showcases a perfect blend of Caribbean and Asian flavors, often served with a tangy dipping sauce that adds a zesty twist. While the shrimp are a great source of protein and essential nutrients, the coconut adds healthy fats but also elevates the calorie count. Enjoy this tropical treat as a tempting appetizer or a main course for a taste of paradise!

Nutrition Facts

Serving size (84g)
Amount per serving % Daily Value*
Calories 240
Total Fat 16g 0%
Saturated Fat 4.5g 0%
Polyunsaturated Fat g
Cholesterol 400mg 0%
Sodium 290mg 0%
Total Carbohydrate 16g 0%
Dietary Fiber 2.02g 0%
Total Sugars 5g
Protein 8g 0%
Vitamin D 0IU 0%
Calcium 20.2mg 0%
Iron 0.596mg 0%
Potassium 77.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 13.3%
Carbs: 26.7%
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