Nutrition Facts for Ciabatta bun
Image of Ciabatta bun

Ciabatta bun

Item Rating: 71/100

One cup of Ciabatta bun is around 236 grams and contains approximately 556 calories, 19 grams of protein, 5.6 grams of fat, and 111 grams of carbohydrates.

Ciabatta Bun is a rustic Italian-style bread known for its crisp crust and airy, open crumb. Made with simple ingredients like flour, water, yeast, and salt, it offers a light and chewy texture perfect for sandwiches or as a side to your favorite dishes. Originating from the northern regions of Italy, this bun is versatile and pairs beautifully with a variety of fillings. While it's delicious, it’s best enjoyed in moderation, as it is higher in carbohydrates. Embrace the delightful experience of Ciabatta Bun—where tradition meets taste!

Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 555.5555
Total Fat 5.5555g 0%
Saturated Fat 1.3888g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1111.111mg 0%
Total Carbohydrate 111.1111g 0%
Dietary Fiber 5.5555g 0%
Total Sugars 2.7778g
Protein 19.4445g 0%
Vitamin D 0IU 0%
Calcium 55.5555mg 0%
Iron 5.5555mg 0%
Potassium 222.2221mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.7%
Protein: 13.6%
Carbs: 77.7%
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