Nutrition Facts for Chocolatine
Image of Chocolatine

Chocolatine

Item Rating: 45/100

One cup of Chocolatine is around 238 grams and contains approximately 1097 calories, 18 grams of protein, 55 grams of fat, and 128 grams of carbohydrates.

Chocolatine is a delightful French pastry, a cousin of the croissant, made with layers of buttery, flaky dough enveloping rich, melted chocolate. Originating from the southwestern regions of France, this sweet treat is often enjoyed at breakfast or as a midday snack. While it’s undeniably indulgent with its sugary chocolate filling and buttery crust, balance is key. Enjoying a Chocolatine in moderation can be part of a varied diet, providing a moment of bliss in your day. Treat yourself to the rich flavors and artisanal craftsmanship of this beloved pastry!

Nutrition Facts

Serving size (237.7143g)
Amount per serving % Daily Value*
Calories 1097.1429
Total Fat 54.8571g 0%
Saturated Fat 29.2572g 0%
Polyunsaturated Fat g
Cholesterol 109.7142mg 0%
Sodium 731.4286mg 0%
Total Carbohydrate 128.0001g 0%
Dietary Fiber 7.3142g 0%
Total Sugars 54.8571g
Protein 18.2857g 0%
Vitamin D 0IU 0%
Calcium 73.1428mg 0%
Iron 7.3142mg 0%
Potassium 365.7144mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.8%
Protein: 6.8%
Carbs: 47.5%
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