Nutrition Facts for Chocolate syrup
Image of Chocolate syrup

Chocolate syrup

Item Rating: 57/100

One cup of Chocolate syrup is around 240 grams and contains approximately 367 calories, 3.4 grams of protein, 2.3 grams of fat, and 83 grams of carbohydrates.

Chocolate Syrup is a rich and decadent treat made from the finest cocoa, sugar, and water, giving you that irresistible sweetness with every drizzle. Originating from classic desserts in the kitchens of Europe, it quickly became a beloved staple in homes worldwide. While it adds a delightful burst of flavor to ice cream, pancakes, and milkshakes, it’s wise to enjoy in moderation, as it’s often high in sugar. However, if you choose pure varieties, you can savor cocoa's natural antioxidants. Elevate your desserts with this luscious syrup, a sweet indulgence that turns every meal into a special occasion!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 367.2
Total Fat 2.328g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 240mg 0%
Total Carbohydrate 83.04g 0%
Dietary Fiber 0g 0%
Total Sugars 68.64g
Protein 3.36g 0%
Vitamin D 0IU 0%
Calcium 26.4mg 0%
Iron 0mg 0%
Potassium 448.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.7%
Protein: 3.7%
Carbs: 90.6%
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