Chocolate fondant cake

Item Rating: 41/100

One cup of Chocolate fondant cake is around 238 grams and contains approximately 833 calories, 12 grams of protein, 48 grams of fat, and 95 grams of carbohydrates.

Chocolate Fondant Cake is a rich and decadent dessert hailing from French cuisine, known for its gooey, molten center. Made with high-quality dark chocolate, butter, eggs, and a touch of sugar, each bite melts in your mouth, delivering an intense chocolate experience. While indulgent, the use of dark chocolate offers some health benefits, including antioxidants. However, it’s important to enjoy this delightful treat in moderation, as it is also high in calories and sugar. Perfect for special occasions or a sweet ending to any meal, Chocolate Fondant Cake is a true showstopper.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	833.3333

Total Fat 47.619g	0%
Saturated Fat 23.8095g	0%
Polyunsaturated Fat g
Cholesterol 119.0476mg	0%
Sodium 476.1905mg	0%
Total Carbohydrate 95.2381g	0%
Dietary Fiber 4.7619g	0%
Total Sugars 71.4286g
Protein 11.9048g	0%

Vitamin D 0IU	0%
Calcium 119.0476mg	0%
Iron 4.7619mg	0%
Potassium 476.1905mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%

Protein: 5.6%

Carbs: 44.4%