Chocolate egg

Item Rating: 39/100

One cup of Chocolate egg is around 243 grams and contains approximately 1357 calories, 21 grams of protein, 86 grams of fat, and 143 grams of carbohydrates.

Chocolate Egg is a delightful confectionery treat, encasing a luscious filling that can range from creamy caramel to rich chocolate ganache. Originating from Europe, these indulgent eggs are often enjoyed during celebrations like Easter, symbolizing rebirth and joy. While they’re certainly a sweet temptation, many options are made with high-quality cocoa and even natural ingredients. However, be mindful of the sugar content, as they can be quite rich. So, whether you savor it in moderation or share with loved ones, a Chocolate Egg promises to bring a moment of bliss.

Nutrition Facts

Serving size	(242.8571g)

Amount per serving	% Daily Value*
Calories	1357.1428

Total Fat 85.7142g	0%
Saturated Fat 49.9999g	0%
Polyunsaturated Fat g
Cholesterol 71.4287mg	0%
Sodium 178.5714mg	0%
Total Carbohydrate 142.8571g	0%
Dietary Fiber 7.1429g	0%
Total Sugars 128.5715g
Protein 21.4285g	0%

Vitamin D 0IU	0%
Calcium 285.7144mg	0%
Iron 14.2858mg	0%
Potassium 1071.4286mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.0%

Protein: 6.0%

Carbs: 40.0%