Nutrition Facts for Chocolate cake
Image of Chocolate cake

Chocolate cake

Item Rating: 45/100

One cup of Chocolate cake is around 237 grams and contains approximately 870 calories, 11 grams of protein, 37 grams of fat, and 137 grams of carbohydrates.

Chocolate cake is a rich and indulgent dessert that captures hearts with its velvety texture and deep, chocolatey flavor. Made from layers of cocoa powder, sugar, flour, butter, and eggs, this classic treat hails from European origins, where chocolate was first enjoyed as a drink centuries ago. While it’s a delightful celebration of sweetness, it's important to note that chocolate cake is often high in sugar and calories, but it can also offer some antioxidants from cocoa. Treat yourself to a slice of happiness, and savor the blissful combination of rich flavors and moist goodness!

Nutrition Facts

Serving size (237.037g)
Amount per serving % Daily Value*
Calories 870.3704
Total Fat 37.037g 0%
Saturated Fat 11.1111g 0%
Polyunsaturated Fat g
Cholesterol 114.8148mg 0%
Sodium 777.7778mg 0%
Total Carbohydrate 137.037g 0%
Dietary Fiber 5.5557g 0%
Total Sugars 88.8889g
Protein 11.1111g 0%
Vitamin D 0IU 0%
Calcium 74.0741mg 0%
Iron 6.6667mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.3%
Protein: 5.1%
Carbs: 63.0%