Nutrition Facts for Chinese soup
Image of Chinese soup

Chinese soup

Item Rating: 66/100

One cup of Chinese soup is around 238 grams and contains approximately 63 calories, 2.4 grams of protein, 1.5 grams of fat, and 10 grams of carbohydrates.

Chinese Soup is a delightful blend of flavors and textures, typically featuring a savory broth infused with aromatic spices. Whether it's the classic Hot and Sour Soup or the comforting Egg Drop Soup, each bowl is packed with nutritious ingredients like fresh vegetables, mushrooms, and lean proteins. Originating from the rich culinary traditions of China, these soups highlight the balance of yin and yang, promoting harmony in every sip. With a base often rich in antioxidants and low in calories, Chinese Soup offers a wholesome choice, perfect for warming your soul while nourishing your body.

Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 63.1068
Total Fat 1.4562g 0%
Saturated Fat 0.4855g 0%
Polyunsaturated Fat g
Cholesterol 4.8543mg 0%
Sodium 873.7863mg 0%
Total Carbohydrate 10.1941g 0%
Dietary Fiber 0.971g 0%
Total Sugars 1.4562g
Protein 2.4272g 0%
Vitamin D 0IU 0%
Calcium 19.4176mg 0%
Iron 0.4855mg 0%
Potassium 145.6311mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.6%
Protein: 15.3%
Carbs: 64.1%
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