Nutrition Facts for Chinese fried rice
Image of Chinese fried rice

Chinese fried rice

Item Rating: 67/100

One cup of Chinese fried rice is around 200 grams and contains approximately 299 calories, 9 grams of protein, 11 grams of fat, and 38 grams of carbohydrates.

Chinese Fried Rice is a delightful and savory dish that embodies the essence of traditional Chinese cuisine. It's made with fluffy, stir-fried rice, vibrant vegetables like peas and carrots, and often includes protein such as chicken, shrimp, or tofu. Enhanced with a splash of soy sauce and aromatic sesame oil, each bite is a perfect balance of flavors. While it's a delicious comfort food, keep in mind that it can be high in sodium, depending on how it’s prepared. Packed with vegetables and protein, this dish can also offer a healthier option when made at home. Enjoy the rich culinary heritage of China with every mouthful!

Nutrition Facts

Serving size (200g)
Amount per serving % Daily Value*
Calories 299
Total Fat 11g 0%
Saturated Fat 2g 0%
Polyunsaturated Fat g
Cholesterol 48mg 0%
Sodium 740mg 0%
Total Carbohydrate 38g 0%
Dietary Fiber 1.5g 0%
Total Sugars 1g
Protein 9g 0%
Vitamin D 0IU 0%
Calcium 20mg 0%
Iron 1.5mg 0%
Potassium 150mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.5%
Protein: 12.5%
Carbs: 53.0%
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