Nutrition Facts for Chili with corn
Image of Chili with corn

Chili with corn

Item Rating: 83/100

One cup of Chili with corn is around 240 grams and contains approximately 240 calories, 14 grams of protein, 9.6 grams of fat, and 29 grams of carbohydrates.

Chili With Corn is a hearty and flavorful dish that combines the rich, spicy essence of traditional chili with the sweetness of corn. Originating from Southwestern cuisine, this comforting meal features tender beans, juicy tomatoes, and vibrant bell peppers, all seasoned with a blend of spices. Packed with protein and fiber, it’s a nutritious choice that can help keep you full and satisfied. Plus, the addition of corn adds a natural sweetness and extra crunch, making it a delightful mix of textures. Perfect for cooler days, Chili With Corn warms the soul while delivering a hearty taste of comfort.

Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 240.3846
Total Fat 9.6154g 0%
Saturated Fat 3.8462g 0%
Polyunsaturated Fat g
Cholesterol 28.8462mg 0%
Sodium 769.2308mg 0%
Total Carbohydrate 28.8462g 0%
Dietary Fiber 7.6923g 0%
Total Sugars 4.8077g
Protein 14.4231g 0%
Vitamin D 0IU 0%
Calcium 96.1538mg 0%
Iron 2.8846mg 0%
Potassium 576.9231mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.3%
Protein: 22.2%
Carbs: 44.4%
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