Nutrition Facts for Chili verde
Image of Chili verde

Chili verde

Item Rating: 74/100

One cup of Chili verde is around 238 grams and contains approximately 282 calories, 21 grams of protein, 17 grams of fat, and 9.7 grams of carbohydrates.

Chili Verde is a vibrant, flavorful dish originating from Mexican cuisine, known for its tantalizing blend of tender pork simmered in a rich, green sauce made from tomatillos, green chilies, and fragrant spices. This hearty meal is typically served with rice or tortillas, making it a comforting favorite. Packed with protein and vitamins from the fresh ingredients, Chili Verde can be a healthy choice, especially when made with lean meats and served with wholesome sides. Dive into this delicious, spicy experience that warms the soul and satisfies the palate!

Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 281.5533
Total Fat 17.4756g 0%
Saturated Fat 5.8253g 0%
Polyunsaturated Fat g
Cholesterol 67.9611mg 0%
Sodium 776.699mg 0%
Total Carbohydrate 9.7087g 0%
Dietary Fiber 2.9126g 0%
Total Sugars 3.8836g
Protein 21.3592g 0%
Vitamin D 0IU 0%
Calcium 58.2524mg 0%
Iron 2.9126mg 0%
Potassium 582.5244mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.9%
Protein: 30.3%
Carbs: 13.8%
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