Chilean sea bass
One cup of Chilean sea bass is around 239 grams and contains approximately 422 calories, 38 grams of protein, 29 grams of fat, and 0 grams of carbohydrates.
Chilean Sea Bass is a succulent, white-fleshed fish known for its rich flavor and flaky texture. Sourced from the icy waters of the Southern Ocean, this deep-sea fish is popular in gourmet cuisine around the world. High in omega-3 fatty acids, it’s a heart-healthy choice that supports well-being. However, due to overfishing concerns, it's important to choose sustainably sourced options. Enjoyed grilled, baked, or in elegant seafood dishes, Chilean Sea Bass is not only a treat for the palate but also a step towards conscious dining.
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