Chickpea protein pasta

Item Rating: 90/100

One cup of Chickpea protein pasta is around 224 grams and contains approximately 806 calories, 45 grams of protein, 13 grams of fat, and 134 grams of carbohydrates.

Chickpea Protein Pasta is a delicious and nutritious alternative to traditional pasta. Made from wholesome chickpeas, it’s packed with plant-based protein and fiber, making it a great choice for both vegetarians and meat-eaters alike. Originating from Middle Eastern cuisine, this pasta delivers a unique nutty flavor that pairs perfectly with your favorite sauces. Rich in essential nutrients, Chickpea Protein Pasta supports muscle growth and promotes digestive health. Plus, it's gluten-free, making it perfect for those with dietary restrictions. Indulge in a dish that's not only satisfying but also made with ingredients that nourish your body!

Nutrition Facts

Serving size	(224g)

Amount per serving	% Daily Value*
Calories	806.4

Total Fat 13.44g	0%
Saturated Fat 2.24g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 134.4g	0%
Dietary Fiber 17.92g	0%
Total Sugars 6.72g
Protein 44.8g	0%

Vitamin D 0IU	0%
Calcium 134.4mg	0%
Iron 10.08mg	0%
Potassium 1792mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.4%

Protein: 21.4%

Carbs: 64.2%