Chickpea pasta

Item Rating: 88/100

One cup of Chickpea pasta is around 75 grams and contains approximately 253 calories, 19 grams of protein, 4.7 grams of fat, and 43 grams of carbohydrates.

Chickpea Pasta is a delicious and nutritious alternative to traditional pasta, made primarily from ground chickpeas. Originating from Mediterranean cuisine, it's packed with plant-based protein and fiber, making it a fantastic choice for vegans and health enthusiasts alike. Chickpea Pasta is naturally gluten-free, supporting digestive health while providing essential vitamins and minerals. With its slight nutty flavor and satisfying texture, it's perfect for pairing with your favorite sauces or salads. Enjoy a wholesome meal that fuels your body without compromising on taste!

Nutrition Facts

Serving size	(74.6667g)

Amount per serving	% Daily Value*
Calories	253.3333

Total Fat 4.6667g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 80mg	0%
Total Carbohydrate 42.6667g	0%
Dietary Fiber 10.6667g	0%
Total Sugars 6.6667g
Protein 18.6667g	0%

Vitamin D 0IU	0%
Calcium 53.3334mg	0%
Iron 5.3334mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 14.6%

Protein: 26.0%

Carbs: 59.4%