Chickpea curry

Item Rating: 87/100

One cup of Chickpea curry is around 250 grams and contains approximately 297 calories, 9 grams of protein, 8 grams of fat, and 45 grams of carbohydrates.

Chickpea Curry is a vibrant, flavorful dish that hails from Indian cuisine, bringing together tender chickpeas simmered in a rich sauce made from tomatoes, coconut milk, and a blend of aromatic spices like cumin, turmeric, and garam masala. Packed with protein and fiber, this hearty curry not only satisfies your taste buds but also supports a healthy lifestyle. It's naturally vegan and gluten-free, making it a fantastic choice for anyone looking to enjoy a nutritious meal. Serve it over fluffy rice or with warm naan, and experience the delightful fusion of taste and health in every bite!

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	297

Total Fat 8g	0%
Saturated Fat 1g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 400mg	0%
Total Carbohydrate 45g	0%
Dietary Fiber 12g	0%
Total Sugars 8g
Protein 9g	0%

Vitamin D 0IU	0%
Calcium 80mg	0%
Iron 4mg	0%
Potassium 474mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.0%

Protein: 12.5%

Carbs: 62.5%