Nutrition Facts for Chicken stock
Image of Chicken stock

Chicken stock

Item Rating: 75/100

One cup of Chicken stock is around 355 grams and contains approximately 89 calories, 13 grams of protein, 3.5 grams of fat, and 1 grams of carbohydrates.

Chicken Stock is a rich, flavorful liquid made by simmering chicken bones, meat, and aromatic vegetables like carrots, onions, and celery. Originating from classic culinary traditions, particularly in French cuisine, it serves as a vital base for soups, sauces, and risottos. Packed with nutrients, chicken stock is a great source of collagen, which supports joint health, while also being low in calories and fat. With each warm sip, you enjoy not just the comfort of home cooking, but also a nourishing boost to your wellness. Perfect for any dish, chicken stock brings depth and heart to your table.

Nutrition Facts

Serving size (355g)
Amount per serving % Daily Value*
Calories 88.8
Total Fat 3.51g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 21.3mg 0%
Sodium 124mg 0%
Total Carbohydrate 0.994g 0%
Dietary Fiber 0g 0%
Total Sugars 0.994g
Protein 13g 0%
Vitamin D IU 0%
Calcium 21.3mg 0%
Iron 1.46mg 0%
Potassium mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.1%
Protein: 59.4%
Carbs: 4.5%
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