Nutrition Facts for Chicken spring roll
Image of Chicken spring roll

Chicken spring roll

Item Rating: 65/100

One cup of Chicken spring roll is around 238 grams and contains approximately 595 calories, 33 grams of protein, 26 grams of fat, and 57 grams of carbohydrates.

Chicken Spring Roll is a delicious Asian-inspired appetizer filled with tender pieces of marinated chicken, crisp vegetables, and aromatic herbs, all wrapped in a delicate rice paper. This popular dish hails from the vibrant streets of Southeast Asia, where it’s often served fresh and healthy. Each roll is low in calories yet packed with protein and fiber from the fresh veggies, making it a guilt-free indulgence. Whether enjoyed fresh or lightly fried for a satisfying crunch, Chicken Spring Rolls offer a delightful blend of flavors and textures that make them a favorite for any occasion.

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 26.1905g 0%
Saturated Fat 5.9524g 0%
Polyunsaturated Fat g
Cholesterol 59.5238mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 57.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 7.1429g
Protein 33.3333g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 4.2857mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.4%
Protein: 22.3%
Carbs: 38.2%
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