Nutrition Facts for Chicken sous vide
Image of Chicken sous vide

Chicken sous vide

Item Rating: 75/100

One cup of Chicken sous vide is around 238 grams and contains approximately 393 calories, 74 grams of protein, 8.6 grams of fat, and 0 grams of carbohydrates.

Chicken Sous Vide is a cooking technique that immerses chicken breasts in a temperature-controlled water bath, resulting in juicy and tender meat that's packed with flavor. Originating from French cuisine, this method ensures precise cooking by retaining moisture and nutrients. Typically seasoned with herbs like thyme and rosemary, these chicken dishes are not only delicious but also healthy, as sous vide requires minimal added fats. With its consistent results and ability to enhance natural flavors, Chicken Sous Vide is perfect for a nutritious meal that’s easy to prepare.

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 392.8571
Total Fat 8.5714g 0%
Saturated Fat 2.381g 0%
Polyunsaturated Fat g
Cholesterol 209.5238mg 0%
Sodium 211.9048mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 73.8095g 0%
Vitamin D 0IU 0%
Calcium 26.1905mg 0%
Iron 2.1429mg 0%
Potassium 609.5238mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.7%
Protein: 79.3%
Carbs: 0.0%
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