Nutrition Facts for Chicken soup with vegetables
Image of Chicken soup with vegetables

Chicken soup with vegetables

Item Rating: 69/100

One cup of Chicken soup with vegetables is around 238 grams and contains approximately 146 calories, 9.7 grams of protein, 4.9 grams of fat, and 15 grams of carbohydrates.

Chicken Soup With Vegetables is a comforting and nutritious dish that combines tender chicken pieces with a medley of colorful vegetables. Rich in vitamins and minerals, it typically features carrots, celery, and peas, simmered to perfection in a fragrant broth. Originating from various culinary traditions, this soup is cherished worldwide for its wholesome goodness. Packed with protein and fiber, it's an ideal meal for boosting your immune system and warming your soul. Perfect for any season, Chicken Soup With Vegetables is a delicious way to nourish your body and savor the flavors of home.

Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 145.6311
Total Fat 4.8543g 0%
Saturated Fat 1.4562g 0%
Polyunsaturated Fat g
Cholesterol 29.1262mg 0%
Sodium 776.699mg 0%
Total Carbohydrate 14.563g 0%
Dietary Fiber 1.9417g 0%
Total Sugars 2.9126g
Protein 9.7087g 0%
Vitamin D 0IU 0%
Calcium 38.8349mg 0%
Iron 1.4562mg 0%
Potassium 291.2622mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 27.6%
Carbs: 41.4%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.