Chicken soup

Item Rating: 67/100

One cup of Chicken soup is around 240 grams and contains approximately 73 calories, 4.8 grams of protein, 2.3 grams of fat, and 8.1 grams of carbohydrates.

Chicken Soup is a warm, nourishing dish that brings comfort to the soul. Typically made with tender chicken, flavorful vegetables like carrots and celery, and hearty noodles or rice, it’s a classic staple in many cuisines around the world, from the comforting bowls of American homes to the traditional recipes of Asian kitchens. Rich in protein and vitamins, chicken soup is known for its immune-boosting properties, making it a go-to remedy for colds and tummy aches. While it can be hearty and filling, opting for low-sodium broth and fresh ingredients makes it a healthy choice to enjoy any day of the week.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	72.5806

Total Fat 2.3129g	0%
Saturated Fat 0.6775g	0%
Polyunsaturated Fat g
Cholesterol 14.5162mg	0%
Sodium 832.2581mg	0%
Total Carbohydrate 8.129g	0%
Dietary Fiber 1.1614g	0%
Total Sugars 0g
Protein 4.829g	0%

Vitamin D 0IU	0%
Calcium 19.3548mg	0%
Iron 0.7742mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.7%

Protein: 26.6%

Carbs: 44.8%