Nutrition Facts for Chicken pot pie
Image of Chicken pot pie

Chicken pot pie

Item Rating: 60/100

One cup of Chicken pot pie is around 252 grams and contains approximately 514 calories, 13 grams of protein, 30 grams of fat, and 48 grams of carbohydrates.

Chicken Pot Pie is a comforting classic, featuring tender chunks of chicken simmered in a rich, creamy sauce with a medley of fresh vegetables like carrots, peas, and potatoes. This beloved dish hails from traditional American cuisine, often enjoyed during family gatherings and chilly evenings. The flaky, golden crust offers a delightful contrast to the hearty filling, making each bite a perfect blend of flavor and texture. While it's indulgent with its creamy filling, the inclusion of vegetables adds a nutritious touch, offering fiber and vitamins. Perfect for a cozy meal, Chicken Pot Pie simply warms the heart!

Nutrition Facts

Serving size (252g)
Amount per serving % Daily Value*
Calories 514.08
Total Fat 29.8592g 0%
Saturated Fat 10.9985g 0%
Polyunsaturated Fat g
Cholesterol 37.8mg 0%
Sodium 990.36mg 0%
Total Carbohydrate 48.4117g 0%
Dietary Fiber 2.7738g 0%
Total Sugars 5.6927g
Protein 12.878g 0%
Vitamin D 0.252IU 0%
Calcium 50.4mg 0%
Iron 1.9152mg 0%
Potassium 277.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.3%
Protein: 10.0%
Carbs: 37.7%