Nutrition Facts for Chicken hearts
Image of Chicken hearts

Chicken hearts

Item Rating: 73/100

One cup of Chicken hearts is around 237 grams and contains approximately 362 calories, 38 grams of protein, 21 grams of fat, and 0.3 grams of carbohydrates.

Chicken Hearts are a nutrient-rich delicacy packed with protein, vitamins, and essential minerals. Traditionally featured in cuisines around the world, from Brazilian feijoada to Asian stir-fries, they offer a rich, savory flavor profile. These tiny powerhouses are low in fat yet high in iron, making them a great choice for those seeking to boost their diet. They also contain B vitamins, supporting energy production and overall health. Whether grilled, sautéed, or stewed, Chicken Hearts are a deliciously versatile ingredient that can elevate any meal. Dive into this unique culinary experience and discover the heart of the flavor!

Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 361.9802
Total Fat 21.293g 0%
Saturated Fat 5.9147g 0%
Polyunsaturated Fat g
Cholesterol 605.6663mg 0%
Sodium 163.246mg 0%
Total Carbohydrate 0.3312g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 37.8541g 0%
Vitamin D 0IU 0%
Calcium 26.0247mg 0%
Iron 13.0124mg 0%
Potassium 544.1533mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.6%
Protein: 44.0%
Carbs: 0.4%
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