Nutrition Facts for Chicken gravy
Image of Chicken gravy

Chicken gravy

Item Rating: 64/100

One cup of Chicken gravy is around 240 grams and contains approximately 48 calories, 2.4 grams of protein, 2.4 grams of fat, and 7.2 grams of carbohydrates.

Chicken Gravy is a rich and savory sauce made from the drippings of roasted chicken, combined with flour, broth, and a blend of herbs and spices. Originating from classic comfort food cuisine, this dish elevates any meal with its velvety texture and robust flavor. While it provides protein from the chicken and can be made with low-sodium broth for a healthier option, traditional recipes may contain added fats and sodium. Perfectly poured over mashed potatoes or biscuits, Chicken Gravy brings warmth and satisfaction to any dining table.

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 48
Total Fat 2.4g 0%
Saturated Fat 1.2g 0%
Polyunsaturated Fat g
Cholesterol 4.8mg 0%
Sodium 936mg 0%
Total Carbohydrate 7.2g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 2.4g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 16.0%
Carbs: 48.0%
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