Nutrition Facts for Chicken fingers
Image of Chicken fingers

Chicken fingers

Item Rating: 59/100

One cup of Chicken fingers is around 140 grams and contains approximately 379 calories, 27 grams of protein, 20 grams of fat, and 24 grams of carbohydrates.

Chicken Fingers are a beloved classic dish, featuring tender strips of juicy chicken breast, lightly breaded and fried to golden perfection. Originating from American cuisine, they’re a favorite for kids and adults alike, offering a tasty, familiar comfort. While often seen as a guilty pleasure, you can opt for grilled or baked versions for a healthier twist, packed with protein and essential nutrients. Served with tangy dipping sauces or enjoyed on their own, Chicken Fingers deliver satisfaction in every bite, making them a go-to choice for casual dining and gatherings. Satisfy your cravings with this iconic treat!

Nutrition Facts

Serving size (140g)
Amount per serving % Daily Value*
Calories 379.4
Total Fat 19.6g 0%
Saturated Fat 3.486g 0%
Polyunsaturated Fat 8.092g
Cholesterol 67.2mg 0%
Sodium 1076.6mg 0%
Total Carbohydrate 24.08g 0%
Dietary Fiber 1.68g 0%
Total Sugars 0.56g
Protein 26.88g 0%
Vitamin D 11.2IU 0%
Calcium 23.8mg 0%
Iron 1.022mg 0%
Potassium 522.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.4%
Protein: 28.3%
Carbs: 25.3%
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