Nutrition Facts for Chicken curry
Image of Chicken curry

Chicken curry

Item Rating: 69/100

One cup of Chicken curry is around 240 grams and contains approximately 254 calories, 16 grams of protein, 15 grams of fat, and 16 grams of carbohydrates.

Chicken Curry is a flavorful dish originating from South Asia, beloved worldwide for its rich blend of spices and tender chicken. This savory stew typically features ingredients like garlic, ginger, turmeric, and cumin, creating a warm and aromatic experience. Often simmered in coconut milk or yogurt, it delivers a creamy texture while being packed with protein. With its vibrant colors and hearty nature, Chicken Curry is not just delicious; it's also a source of essential nutrients. While it can be indulgent with its creamy base, using lean cuts of chicken and plenty of vegetables can make it a wholesome choice for any meal. Dive into the delightful world of Chicken Curry today!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 254.4
Total Fat 15.48g 0%
Saturated Fat 3.744g 0%
Polyunsaturated Fat 4.752g
Cholesterol 52.8mg 0%
Sodium 902.4mg 0%
Total Carbohydrate 15.528g 0%
Dietary Fiber 3.36g 0%
Total Sugars 6.24g
Protein 15.528g 0%
Vitamin D 0IU 0%
Calcium 48mg 0%
Iron 1.752mg 0%
Potassium 672mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 23.6%
Carbs: 23.6%
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