Nutrition Facts for Chestnut vermicelli
Image of Chestnut vermicelli

Chestnut vermicelli

Item Rating: 78/100

One cup of Chestnut vermicelli is around 250 grams and contains approximately 875 calories, 12 grams of protein, 2.5 grams of fat, and 200 grams of carbohydrates.

Chestnut Vermicelli is a delightful noodle made from finely ground chestnuts, offering a unique, slightly sweet flavor and a chewy texture. Originating from Asian cuisine, particularly popular in Chinese dishes, this gluten-free pasta alternative is rich in fiber and packed with essential vitamins and minerals. Low in calories yet fulfilling, Chestnut Vermicelli is perfect for those looking to enjoy a nutritious meal without sacrificing taste. Whether stir-fried, added to soups, or enjoyed in salads, it’s a versatile ingredient that’s sure to elevate your culinary experience.

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 875
Total Fat 2.5g 0%
Saturated Fat 0.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 25mg 0%
Total Carbohydrate 200g 0%
Dietary Fiber 7.5g 0%
Total Sugars 5g
Protein 12.5g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 3.75mg 0%
Potassium 375mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.6%
Protein: 5.7%
Carbs: 91.7%
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