Nutrition Facts for Cherry tomatoe
Image of Cherry tomatoe

Cherry tomatoe

Item Rating: 83/100

One cup of Cherry tomatoe is around 238 grams and contains approximately 43 calories, 2.1 grams of protein, 0.5 grams of fat, and 9.3 grams of carbohydrates.

Cherry tomatoes are small, vibrant, and bursting with flavor. Packed with vitamins A and C, they are a fantastic source of antioxidants, promoting healthy skin and overall wellness. Originating in South America, these juicy gems are a staple in Mediterranean cuisine, enhancing salads, pastas, and even sauces with their sweetness. Low in calories and high in water content, cherry tomatoes make for a perfect, refreshing snack. Enjoy them raw, roasted, or grilled, and savor the delightful taste that adds a burst of color and health to any dish!

Nutrition Facts

Serving size (238g)
Amount per serving % Daily Value*
Calories 42.84
Total Fat 0.476g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 11.9mg 0%
Total Carbohydrate 9.282g 0%
Dietary Fiber 2.856g 0%
Total Sugars 6.188g
Protein 2.142g 0%
Vitamin D 0IU 0%
Calcium 23.8mg 0%
Iron 0.714mg 0%
Potassium 564.06mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 8.6%
Protein: 17.1%
Carbs: 74.3%
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