Nutrition Facts for Cherry pie
Image of Cherry pie

Cherry pie

Item Rating: 52/100

One cup of Cherry pie is around 250 grams and contains approximately 778 calories, 7.4 grams of protein, 38 grams of fat, and 102 grams of carbohydrates.

Cherry Pie is a delightful dessert that features a luscious filling of sweet, tart cherries nestled in a flaky, golden crust. Originating in America, this classic pie combines the flavors of fresh cherries, sugar, and a hint of almond extract, making every slice a burst of vibrant taste. While it's indulgent, the cherries provide antioxidants and vitamins, adding a touch of health to this treat. Whether enjoyed warm with a scoop of vanilla ice cream or served cool, Cherry Pie is a beloved favorite that satisfies every sweet tooth while bringing a slice of nostalgia to the table.

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 777.5
Total Fat 38.25g 0%
Saturated Fat 13.375g 0%
Polyunsaturated Fat 5.1g
Cholesterol 17.5mg 0%
Sodium 542.5mg 0%
Total Carbohydrate 102.25g 0%
Dietary Fiber 4.75g 0%
Total Sugars 48.75g
Protein 7.375g 0%
Vitamin D 10IU 0%
Calcium 35mg 0%
Iron 3.2mg 0%
Potassium 252.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.0%
Protein: 3.8%
Carbs: 52.3%
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