Nutrition Facts for Cherry pie filling
Image of Cherry pie filling

Cherry pie filling

Item Rating: 65/100

One cup of Cherry pie filling is around 260 grams and contains approximately 317 calories, 1.6 grams of protein, 2.4 grams of fat, and 74 grams of carbohydrates.

Cherry Pie Filling is a delightful blend of succulent, tart cherries, sugar, and a hint of natural spices, making it a must-have for pies and desserts. Originating from classic American cuisine, this vibrant filling captures the essence of summer harvests. Packed with antioxidants from the cherries, it offers some health benefits, though it’s best enjoyed in moderation due to its sugar content. Whether you’re crafting a traditional pie or a modern dessert, Cherry Pie Filling adds a burst of flavor and nostalgia to every bite.

Nutrition Facts

Serving size (260g)
Amount per serving % Daily Value*
Calories 317.2
Total Fat 2.366g 0%
Saturated Fat 0.4238g 0%
Polyunsaturated Fat 0.663g
Cholesterol 0mg 0%
Sodium 135.2mg 0%
Total Carbohydrate 74.36g 0%
Dietary Fiber 2.34g 0%
Total Sugars 65g
Protein 1.56g 0%
Vitamin D 0IU 0%
Calcium 23.4mg 0%
Iron 2.808mg 0%
Potassium 197.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.6%
Protein: 1.9%
Carbs: 91.5%
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