Nutrition Facts for Cheese ravioli
Image of Cheese ravioli

Cheese ravioli

Item Rating: 61/100

One cup of Cheese ravioli is around 250 grams and contains approximately 400 calories, 15 grams of protein, 20 grams of fat, and 40 grams of carbohydrates.

Cheese Ravioli are delightful pasta pockets filled with creamy ricotta, flavorful parmesan, and a hint of fresh herbs. Originating from Italy, this classic dish embodies the essence of traditional Italian cuisine. Each bite offers a rich, cheesy experience that's perfect for satisfying your cravings. While ravioli can be indulgent, made with whole wheat pasta and paired with a light tomato sauce, they can be a healthier option, providing a good balance of carbs and protein. Enjoy them as a comforting meal that's not just delicious, but also a taste of culinary heritage!

Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 400
Total Fat 19.775g 0%
Saturated Fat 7.7g 0%
Polyunsaturated Fat 3.275g
Cholesterol 165mg 0%
Sodium 1187.5mg 0%
Total Carbohydrate 40.5g 0%
Dietary Fiber 1.25g 0%
Total Sugars 4.35g
Protein 15.15g 0%
Vitamin D 70IU 0%
Calcium 267.5mg 0%
Iron 2.85mg 0%
Potassium 345mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.4%
Protein: 15.1%
Carbs: 40.4%
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