Nutrition Facts for Cheese pie
Image of Cheese pie

Cheese pie

Item Rating: 50/100

One cup of Cheese pie is around 160 grams and contains approximately 582 calories, 20 grams of protein, 47 grams of fat, and 21 grams of carbohydrates.

Cheese Pie is a delightful, savory dish that combines a rich, creamy filling made from fresh cheese, eggs, and herbs, all nestled in a flaky crust. Originating from Mediterranean cuisine, it's often enjoyed in countries like Greece and Italy, where variations abound. While it offers a delicious taste experience, it's best enjoyed in moderation due to its buttery crust and creamy filling. Packed with protein from cheese, it can be a hearty option, but look out for those calories! Whether served warm or cold, Cheese Pie is sure to satisfy your cravings with its irresistible flavor and comforting texture.

Nutrition Facts

Serving size (160g)
Amount per serving % Daily Value*
Calories 582.4
Total Fat 47.04g 0%
Saturated Fat 25.44g 0%
Polyunsaturated Fat 3.232g
Cholesterol 260.8mg 0%
Sodium 580.8mg 0%
Total Carbohydrate 21.44g 0%
Dietary Fiber 1.28g 0%
Total Sugars 3.536g
Protein 19.52g 0%
Vitamin D 76.8IU 0%
Calcium 430.4mg 0%
Iron 1.664mg 0%
Potassium 187.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.1%
Protein: 13.3%
Carbs: 14.6%
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