Cheese crust

Item Rating: 51/100

One cup of Cheese crust is around 250 grams and contains approximately 750 calories, 30 grams of protein, 38 grams of fat, and 62 grams of carbohydrates.

Cheese Crust is a delightful culinary creation that combines a crispy, golden-brown crust with a rich layer of gooey, melted cheese. Originating from the heart of Italian cuisine, it captures the essence of indulgence in every bite. Made with high-quality ingredients, it often features a blend of mozzarella, cheddar, and other artisan cheeses, offering a savory explosion of flavor. While it satisfies your cravings, it's essential to enjoy it in moderation, as it can be high in calories and sodium. Perfect as a pizza base or a tasty snack, Cheese Crust elevates any meal with its irresistible cheesy goodness.

Nutrition Facts

Serving size	(250g)

Amount per serving	% Daily Value*
Calories	750

Total Fat 37.5g	0%
Saturated Fat 22.5g	0%
Polyunsaturated Fat g
Cholesterol 100mg	0%
Sodium 1250mg	0%
Total Carbohydrate 62.5g	0%
Dietary Fiber 2.5g	0%
Total Sugars 2.5g
Protein 30g	0%

Vitamin D 0IU	0%
Calcium 625mg	0%
Iron 5mg	0%
Potassium 250mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.7%

Protein: 17.0%

Carbs: 35.3%