Chard
One cup of Chard is around 36 grams and contains approximately 6.8 calories, 0.6 grams of protein, 0.1 grams of fat, and 1.3 grams of carbohydrates.
Chard is a vibrant leafy green, often featuring striking ruby-red or golden stems. Originating from the Mediterranean, it graces a variety of cuisines, from savory Mediterranean dishes to hearty soups. Packed with essential vitamins A, C, and K, chard is a powerhouse of nutrition, supporting bone health and immune function. Its rich magnesium and potassium content contribute to heart health, while its low calorie count makes it a fantastic choice for weight management. Whether sautéed, steamed, or added raw to salads, chard is a delicious and nutritious addition to any meal.
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