Cebola
One cup of Cebola is around 239 grams and contains approximately 96 calories, 2.6 grams of protein, 0.2 grams of fat, and 22 grams of carbohydrates.
Cebola is a vibrant and versatile vegetable known as onion, a staple in kitchens around the world. Rich in vitamins C and B6, fiber, and powerful antioxidants, cebola offers numerous health benefits, including improved heart health and reduced inflammation. Originating from Central Asia, this culinary gem is a foundational ingredient in Mediterranean, Asian, and Latin American cuisines, adding depth and flavor to countless dishes. While cebola brings a delightful sweetness when caramelized, it can also have a sharp bite when raw, making it a dynamic addition to salads and salsas. Embrace the natural goodness of cebola and elevate your meals with its bold taste and healthful properties!
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