Cashew cheese

Item Rating: 69/100

One cup of Cashew cheese is around 237 grams and contains approximately 847 calories, 25 grams of protein, 68 grams of fat, and 42 grams of carbohydrates.

Cashew Cheese is a creamy, dairy-free alternative made from blended cashews, nutritional yeast, and a splash of lemon juice. This versatile spread hails from the growing trend of plant-based cuisine, perfect for those seeking delicious vegan options. Packed with healthy fats and protein, it’s also rich in vitamins and minerals, supporting a balanced diet. Plus, it’s gluten-free and can be used in various dishes—spread it on crackers, dollop it on salads or toss it in pasta. Indulge guilt-free with Cashew Cheese, where flavor meets goodness!

Nutrition Facts

Serving size	(237.2881g)

Amount per serving	% Daily Value*
Calories	847.4577

Total Fat 67.7965g	0%
Saturated Fat 12.7118g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1271.1865mg	0%
Total Carbohydrate 42.3728g	0%
Dietary Fiber 8.4745g	0%
Total Sugars 8.4745g
Protein 25.4238g	0%

Vitamin D 0IU	0%
Calcium 84.7458mg	0%
Iron 12.7118mg	0%
Potassium 1271.1865mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%

Protein: 11.5%

Carbs: 19.2%