Carne picada
One cup of Carne picada is around 238 grams and contains approximately 595 calories, 40 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.
Carne Picada is a flavorful dish originating from Latin American cuisine, made with finely chopped or ground beef, marinated in a blend of spices, garlic, and citrus. Often used in tacos, burritos, or over rice, it’s known for its tender texture and vibrant taste. The dish is high in protein, making it a hearty choice, but can also be rich in fat depending on the cut of beef used. Perfect for a cozy family dinner or a festive gathering, Carne Picada brings the essence of Latin flavors to your table. Enjoy it in moderation for a delicious and satisfying meal!
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