Caramel rice cakes

Item Rating: 61/100

One cup of Caramel rice cakes is around 13 grams and contains approximately 50 calories, 1 grams of protein, 0 grams of fat, and 11 grams of carbohydrates.

Caramel Rice Cakes are a deliciously crunchy snack that combines the lightness of rice with the sweet, buttery flavor of caramel. Originating from the simple, wholesome traditions of rice-based snacks, these treats offer a delightful taste experience. Made from puffed rice and drizzled with rich caramel, they satisfy your sweet tooth without heavy calories. Perfect for a quick energy boost, they’re gluten-free and a great option for those looking for a healthier alternative to traditional sweets. Enjoy Caramel Rice Cakes as a guilt-free snack anytime, anywhere!

Nutrition Facts

Serving size	(13g)

Amount per serving	% Daily Value*
Calories	50

Total Fat 0g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat 0g
Cholesterol 0mg	0%
Sodium 25mg	0%
Total Carbohydrate 11g	0%
Dietary Fiber 0g	0%
Total Sugars 3g
Protein 1g	0%

Vitamin D 0IU	0%
Calcium 0mg	0%
Iron 0.1mg	0%
Potassium 20mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%

Protein: 8.3%

Carbs: 91.7%