Nutrition Facts for Caramel chocolates
Image of Caramel chocolates

Caramel chocolates

Item Rating: 34/100

One cup of Caramel chocolates is around 238 grams and contains approximately 1250 calories, 12 grams of protein, 71 grams of fat, and 149 grams of carbohydrates.

Caramel Chocolates are a delightful fusion of rich, velvety caramel enveloped in smooth, decadent chocolate. Originating from artisanal candy-making traditions, these treats offer a luscious taste experience that melts in your mouth. The carefully selected ingredients, including high-quality cocoa and a hint of sea salt, balance sweetness with deep flavor. While they provide a sweet indulgence, moderation is key, as their creamy texture comes with a dose of sugar. Perfect for satisfying your cravings, Caramel Chocolates are an irresistible treat that brings a touch of luxury to your day. Treat yourself and enjoy the bliss!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 1250
Total Fat 71.4286g 0%
Saturated Fat 41.6667g 0%
Polyunsaturated Fat g
Cholesterol 29.7619mg 0%
Sodium 357.1429mg 0%
Total Carbohydrate 148.8095g 0%
Dietary Fiber 5.9524g 0%
Total Sugars 130.9524g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 297.619mg 0%
Iron 2.9762mg 0%
Potassium 892.8571mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 3.7%
Carbs: 46.3%
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