Nutrition Facts for Caramel chocolate
Image of Caramel chocolate

Caramel chocolate

Item Rating: 35/100

One cup of Caramel chocolate is around 237 grams and contains approximately 1183 calories, 12 grams of protein, 59 grams of fat, and 148 grams of carbohydrates.

Caramel Chocolate is a decadent blend of rich, velvety chocolate and luscious, smooth caramel, creating a perfect harmony of flavors. Originating from the sweet traditions of European confectionery, it combines the finest cocoa with creamy caramel, delivering a delightful treat for your taste buds. While it’s a richly indulgent snack, it also contains antioxidants from dark chocolate, offering a touch of health amidst the sweetness. Perfect for elevating desserts or enjoying as a satisfying guilt-free treat, Caramel Chocolate brings a luxurious experience in every bite. Indulge your senses today!

Nutrition Facts

Serving size (236.6864g)
Amount per serving % Daily Value*
Calories 1183.432
Total Fat 59.1716g 0%
Saturated Fat 35.503g 0%
Polyunsaturated Fat g
Cholesterol 29.5858mg 0%
Sodium 295.858mg 0%
Total Carbohydrate 147.929g 0%
Dietary Fiber 5.9172g 0%
Total Sugars 130.1775g
Protein 11.8343g 0%
Vitamin D 0IU 0%
Calcium 236.6864mg 0%
Iron 5.9172mg 0%
Potassium 591.716mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.5%
Protein: 4.0%
Carbs: 50.5%
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