Canned corn
One cup of Canned corn is around 250 grams and contains approximately 202 calories, 5 grams of protein, 2.7 grams of fat, and 46 grams of carbohydrates.
Canned corn is a convenient pantry staple packed with sweet, tender kernels harvested at peak freshness. Originating from the Americas, it’s a versatile ingredient in a variety of cuisines, from Mexican elotes to classic casseroles. Rich in vitamins A and C, canned corn provides essential nutrients and fiber while being naturally low in fat. Plus, it’s a great source of antioxidants, supporting a healthy diet. Whether you’re adding it to salads, soups, or salsas, canned corn brings a burst of flavor and good nutrition to your table!
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