Nutrition Facts for Caldereta
Image of Caldereta

Caldereta

Item Rating: 68/100

One cup of Caldereta is around 240 grams and contains approximately 336 calories, 24 grams of protein, 19 grams of fat, and 19 grams of carbohydrates.

Caldereta is a flavorful Filipino stew traditionally made with tender chunks of beef, succulent potatoes, and vibrant carrots, all simmered in a rich tomato-based sauce. Originating from Spanish influence, this dish embodies the heart of Filipino cuisine with its bold spices and comforting aroma. Packed with protein from the meat and nutrients from the vegetables, Caldereta offers a delicious balance of savory flavors, though it's often rich due to the addition of cheese or liver spread. Indulge in this hearty dish that warms the soul and brings families together!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 336
Total Fat 19.20g 25%
Saturated Fat 7.68g 38%
Polyunsaturated Fat NaNg
Cholesterol 77mg 26%
Sodium 768mg 33%
Total Carbohydrate 19.20g 7%
Dietary Fiber 2.88g 10%
Total Sugars 4.80g
Protein 24.00g 48%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 3mg 16%
Potassium 576mg 12%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 27.8%
Carbs: 22.2%