Cake rusk
One cup of Cake rusk is around 236 grams and contains approximately 1181 calories, 16 grams of protein, 47 grams of fat, and 173 grams of carbohydrates.
Cake Rusk is a delicious, twice-baked biscuit originating from India, blending the rich flavors of traditional cake with a crunchy texture that's perfect for dipping. Made with simple ingredients like flour, sugar, eggs, and cardamom, this treat harmonizes sweetness with a subtle spice, making it irresistible. While it's a delightful indulgence, cake rusk is lower in calories compared to many pastries, and it offers a satisfying crunch that pairs beautifully with tea or coffee. Enjoy cake rusk for a taste of comfort and a moment of bliss in your day!
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