Nutrition Facts for Cake donut
Image of Cake donut

Cake donut

Item Rating: 39/100

One cup of Cake donut is around 100 grams and contains approximately 434 calories, 5.3 grams of protein, 25 grams of fat, and 47 grams of carbohydrates.

Cake Donut is a deliciously soft treat made from a rich batter that blends flour, sugar, eggs, and a touch of butter for that signature indulgence. Originating from traditional American cuisine, these charming circular delights come in a variety of flavors, from classic vanilla and chocolate to creative options like maple bacon. While they're often enjoyed as an occasional sweet treat, it’s good to remember that they do carry a fair amount of sugar and calories. However, with the option to bake instead of fry, Cake Donuts can be a lighter choice for those looking to satisfy their sweet tooth. Treat yourself to a little joy with a Cake Donut!

Nutrition Facts

Serving size (100g)
Amount per serving % Daily Value*
Calories 434
Total Fat 24.9g 0%
Saturated Fat 11.1g 0%
Polyunsaturated Fat 3.92g
Cholesterol 10mg 0%
Sodium 477mg 0%
Total Carbohydrate 47.1g 0%
Dietary Fiber 1.7g 0%
Total Sugars 18.2g
Protein 5.31g 0%
Vitamin D 0IU 0%
Calcium 40mg 0%
Iron 2.53mg 0%
Potassium 134mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.7%
Protein: 4.9%
Carbs: 43.4%
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