Cacio e pepe pasta

Item Rating: 66/100

One cup of Cacio e pepe pasta is around 235 grams and contains approximately 471 calories, 18 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.

Cacio E Pepe Pasta is a classic Roman dish that showcases the beauty of simplicity. Made with just three ingredients—freshly grated Pecorino Romano cheese, cracked black pepper, and al dente spaghetti—this dish embodies the essence of Italian cuisine. The creamy, savory cheese melts beautifully with the starchy pasta water to create a rich, flavorful sauce that's both comforting and indulgent. While the combination may not be the lightest option, it's packed with bold flavors and soul-soothing satisfaction. Perfect for a quick weeknight meal, Cacio E Pepe is a delicious reminder that sometimes less truly is more.

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	470.5882

Total Fat 17.6471g	0%
Saturated Fat 9.4118g	0%
Polyunsaturated Fat g
Cholesterol 35.2941mg	0%
Sodium 705.8824mg	0%
Total Carbohydrate 58.8235g	0%
Dietary Fiber 3.5294g	0%
Total Sugars 2.3529g
Protein 17.6471g	0%

Vitamin D 0IU	0%
Calcium 235.2941mg	0%
Iron 2.3529mg	0%
Potassium 235.2941mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.2%

Protein: 15.2%

Carbs: 50.6%