Nutrition Facts for Cabrales cheese
Image of Cabrales cheese

Cabrales cheese

Item Rating: 38/100

One cup of Cabrales cheese is around 233 grams and contains approximately 833 calories, 50 grams of protein, 71 grams of fat, and 3.3 grams of carbohydrates.

Cabrales Cheese is a rich, blue cheese hailing from the rugged mountains of Asturias in northern Spain. Made from a blend of cow's, goat's, and sheep's milk, it boasts a creamy texture and intense flavor profile, with sharp, tangy notes that delight the palate. Traditionally aged in natural caves, Cabrales develops its distinctive blue-green veining and complex aroma. While it’s a delicious addition to gourmet dishes, it’s also high in flavor, providing a satisfying treat in moderation. Enjoy it with crusty bread or a glass of red wine, and experience the true essence of Spanish cuisine.

Nutrition Facts

Serving size (233.3333g)
Amount per serving % Daily Value*
Calories 833.3334
Total Fat 70.8332g 0%
Saturated Fat 50.0001g 0%
Polyunsaturated Fat g
Cholesterol 208.3333mg 0%
Sodium 3000mg 0%
Total Carbohydrate 3.3334g 0%
Dietary Fiber 0g 0%
Total Sugars 0.8332g
Protein 50.0001g 0%
Vitamin D 0IU 0%
Calcium 1250mg 0%
Iron 0mg 0%
Potassium 816.6667mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.9%
Protein: 23.5%
Carbs: 1.6%
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