Nutrition Facts for Cabernet wine
Image of Cabernet wine

Cabernet wine

Item Rating: 80/100

One cup of Cabernet wine is around 237 grams and contains approximately 194 calories, 0.2 grams of protein, 0 grams of fat, and 6.3 grams of carbohydrates.

Cabernet Wine is a bold and robust red, celebrated for its rich flavors of dark fruits like blackberry and plum, complemented by hints of cedar and tobacco. Originating from the Bordeaux region of France, it pairs beautifully with hearty dishes like grilled meats, rich pastas, and aged cheeses. Packed with antioxidants, Cabernet can offer heart health benefits when enjoyed in moderation. However, like all wines, it’s important to be mindful of its calorie content. Experience the allure of Cabernet Wine, where tradition meets indulgence in every sip.

Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 194.0063
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 11.0411mg 0%
Total Carbohydrate 6.3092g 0%
Dietary Fiber 0g 0%
Total Sugars 1.5774g
Protein 0.1578g 0%
Vitamin D 0IU 0%
Calcium 18.9274mg 0%
Iron 0.9464mg 0%
Potassium 294.9528mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 2.4%
Carbs: 97.6%
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