Cabbage and carrot stir-fry

Item Rating: 82/100

One cup of Cabbage and carrot stir-fry is around 237 grams and contains approximately 110 calories, 3.2 grams of protein, 3.2 grams of fat, and 22 grams of carbohydrates.

Cabbage And Carrot Stir-Fry is a vibrant dish that combines crunchy cabbage and sweet, colorful carrots, bringing a burst of freshness to your plate. Originating from Asian cuisine, this stir-fry not only delights the taste buds but also packs a nutritional punch. Loaded with vitamins A, C, and K, it's a low-calorie option that promotes healthy digestion and supports immunity. Quick to prepare and versatile, you can enjoy it as a main or a side. Plus, it’s a fantastic way to add more vegetables to your diet while savoring a delicious blend of flavors.

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	110.4102

Total Fat 3.1545g	0%
Saturated Fat 0.4732g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 473.1861mg	0%
Total Carbohydrate 22.0819g	0%
Dietary Fiber 7.8864g	0%
Total Sugars 11.0411g
Protein 3.1545g	0%

Vitamin D 0IU	0%
Calcium 94.6372mg	0%
Iron 1.8927mg	0%
Potassium 630.9149mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%

Protein: 9.8%

Carbs: 68.3%