Nutrition Facts for Butterscotch
Image of Butterscotch

Butterscotch

Item Rating: 40/100

One cup of Butterscotch is around 241 grams and contains approximately 886 calories, 0.2 grams of protein, 0.5 grams of fat, and 215 grams of carbohydrates.

Butterscotch is a rich, buttery confection that blends brown sugar, butter, and often a hint of vanilla. Originating from the UK, this delightful treat is often used in desserts like puddings, candies, and sauces. While it offers a sweet taste that can elevate any dish, it’s important to savor in moderation, as it’s high in sugar. However, using quality ingredients can add a touch of nostalgia and joy to your culinary creations, making Butterscotch a beloved choice for those with a sweet tooth.

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Nutrition Facts

Serving size 1 cup (241.4g)
Amount per serving % Daily Value*
Calories 886
Total Fat 0.48g 1%
Saturated Fat 0.29g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 823mg 36%
Total Carbohydrate 214.59g 78%
Dietary Fiber 0.00g 0%
Total Sugars 176.93g
Protein 0.24g 0%
Vitamin D 0IU 0%
Calcium 12mg 1%
Iron 0mg 0%
Potassium 7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.5%
Protein: 0.1%
Carbs: 99.4%